Description
* Protoreattore® has brought a new era of the malaxing process. *
With Protoreattore®, Pieralisi has excelled in olive oil production and extraction machinery because it is a unique system in the global olive oil market that transforms the traditional cooling process and offers significant benefits in continuous and batch production processing.
Specifications
- The higher quality of the processed product is due to the drastic reduction of cooling time and automatic management of softener parameters, ie more capacity, less time and temperature because energy savings occur due to reduced processing time and less heat loss.
- Lower investment costs with the same processing capacity due to the necessary elimination of softener pools.
The result of the processed oil can be seen with clear and measurable data: increased presence of polyphenols, along with improved organoleptic quality.
- A technological revolution that is supposed to take Pieralisi customers directly into a relaxing new era.